人类学学报 ›› 2025, Vol. 44 ›› Issue (06): 1072-1082.doi: 10.16359/j.1000-3193/AAS.2025.0099cstr: 32091.14.j.1000-3193/AAS.2025.0099

• 华南区域考古 • 上一篇    下一篇

云南马鹿洞和塘子沟遗址古人类牙齿残留物中的淀粉粒

杜瑞妍1,2(), 吉学平3,4, 周振宇5, 关莹2(), 张茂林1, 周晓燕6, 邢松2   

  1. 1.景德镇陶瓷大学景德镇 333001
    2.中国科学院古脊椎动物与古人类研究所中国科学院脊椎动物演化与人类起源重点实验室北京 100044
    3.中国科学院昆明动物研究所昆明动物博物馆昆明 650201
    4.云南省文物考古研究所昆明 650206
    5.中国社会科学院考古研究所北京 100710
    6.蒙自县文物管理所蒙自 661100
  • 收稿日期:2025-04-07 接受日期:2025-07-18 出版日期:2025-12-15 发布日期:2025-12-15
  • 通讯作者: 关莹,副研究员,主要从事史前考古学与植物考古学研究。E-mail: guanying@ivpp.ac.cn
  • 作者简介:杜瑞妍,博士研究生,研究方向为科技考古。E-mail: duruiyan@ivpp.ac.cn
  • 基金资助:
    国家重点研发计划(2023YFF0905700);中国科学院稳定支持基础研究领域青年团队计划(YSBR-019);云南省整合人类学重点实验室(202402AN360007)

Starch granules in dental residues of ancient humans from the Maludong and Tangzigou sites, Yunnan

DU Ruiyan1,2(), JI Xueping3,4, ZHOU Zhenyu5, GUAN Ying2(), ZHANG Maolin1, ZHOU Xiaoyan6, XING Song2   

  1. 1. Jingdezhen Ceramic University, Jingdezhen 333001
    2. Key Laboratory of Vertebrate Evolution and Human Origins, Institute of Vertebrate Paleontology and Paleoanthropology, Chinese Academy of Sciences, Beijing 100044
    3. Natural History Museum of Zoology, Kunming Institute of Zoology, Chinese Academy of Sciences, Kunming 650201
    4. Yunnan Institute of Cultural Relics and Archaeology, Kunming 650206
    5. The Institute of Archaeology, Chinese Academy of Social Sciences, Beijing 100710
    6. Mengzi Institute of Cultural Relics, Mengzi 661100
  • Received:2025-04-07 Accepted:2025-07-18 Online:2025-12-15 Published:2025-12-15

摘要:

本文对云南马鹿洞和塘子沟两处旧石器末期遗址出土的古人类牙齿进行表面残留物的提取与分析,通过识别残留物中淀粉粒的种类,讨论了晚更新世至全新世过渡时期西南地区古人类对植物资源的利用方式。鉴定结果表明,马鹿洞遗址古人类牙齿表面存在禾本科型、壳斗科栎属型和魔芋属型的淀粉粒;塘子沟遗址古人类牙齿表面发现存在壳斗科栎属型和无法判定类型块根块茎类植物的淀粉粒。上述植物均为更新世-全新世过渡阶段易于获取的野生资源,在古人类植物性饮食中占据重要地位,其中坚果和块根块茎类植物在两类人群的植物性食谱中均提示存在,指示了该时期云南地区古人类对此类植物资源的利用策略,为揭示早期人类适应策略提供了关键的生物考古学证据。

关键词: 更新世晚期, 西南地区, 古人类, 植物微体遗存

Abstract:

This study extracted and analysis of micro-residues preserved on ancient human teeth excavated from two terminal Paleolithic sites, Maludong and Tangzigou, in Yunnan Province. Through comparative analysis of starch granule types within the residues, this research investigates plant resource utilization strategies adopted by ancient populations in Southwest China during the late Pleistocene-Holocene transition. Dental surfaces yielded five morphologically distinct starch granule categories: A) Disc-shaped; B) Spheroidal; C) Elliptical or rounded triangular; D) Polyhedral and irregular; E) damaged forms. These starch types correspond to botanical sources including Poaceae seeds, subterranean storage organs, and acorns from the Quercus of Fagaceae.

Category A (2 granules): Granule diameters range from 12.33-23.57 μm. The planar structure exhibits disc-shaped or elliptical morphology. Under polarized light, extinction crosses appear vertical or X-shaped, with broad and indistinct extinction areas and faint lamellae. These characteristics suggest a likely origin from Poaceae seeds.

Category B (2 granules): Granule diameters range from 11.34-11.55 μm. Spherical in shape with slightly eccentric and open hila. Polarized microscopy reveals X-shaped extinction crosses and absent lamellae. These granules are tentatively attributed to Amorphophallus species.

Category C (2 granules): Granule diameters range from 12.4-12.91 μm. Morphologies include smooth elliptical (Fig: 2d) and rounded triangular (Fig: 2e) forms with eccentric hila. Brightfield microscopy highlights distinct hila and faint lamellae, while polarized light shows broad vertical and narrow curved extinction crosses. These are likely derived from Quercus species.

Category D (4 granules): Granule diameters range from 11.95-24.5 μm. Polyhedral and irregular shapes with slightly eccentric hila, fissures, and uneven surfaces. Polarized microscopy displays X-shaped and narrow curved extinction crosses. These are provisionally classified as originating from root/tuber plants or Fagaceae plants.

Category E (3 granules): Damaged and unidentifiable due to structural degradation.

Analytical results indicate three identifiable starch types in Maludong specimens: Poaceae-type (likely wild cereals), Quercus-type (acorns), and Amorphophallus-type (konjac tubers). Notably, gelatinized starch aggregates observed on the surface of specimen MLDG1902 (deciduous first molar) from Maludong suggest plant-based dietary practices involving food processing techniques such as cooking or roasting. In contrast, Tangzigou samples yielded Quercus-type starch alongside unclassified root/tuber varieties. These findings indicate prolonged reliance on subterranean plant resources and Fagaceae nuts. Integrating regional Holocene climate data, this dietary pattern may correlate with the high biomass production of nut-bearing trees (e.g.,Quercus) and geophytes under warm, humid conditions characteristic of evergreen broad-leaved forests. Such environments provided a sustainable resource base for human exploitation. The persistent utilization of acorns and underground storage organs reflects adaptive strategies to ecological constraints, balancing caloric returns with seasonal availability.

Future research should systematically expand sampling to include ancient human dental remains from other terminal Paleolithic sites in Yunnan, such as the Yiliang Zhangkou Cave site, Fuyuan Dahe site, Chenggong Longtanshan site, and Jinghong Naminnan Cave site—locations with both regional representativeness and chronological continuity. This approach aims to trace the evolution of plant resource utilization by prehistoric humans during critical periods of environmental change, explore how dietary adaptations responded to ecological shifts, and provide key evidence for understanding human adaptive strategies in Southwest China’s mountainous regions since the late Pleistocene.

Key words: Late Pleistocene, southwest China, ancient humans, plant microremains

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